Ba Shan (Chinese) – London, England (8/10)
Posted in China, Chinese, Henan, London, Shaanxi, Sichuan, dining out, dumplings, food, noodles, restaurant review, restaurants, traveleating, vegetarian on May 20th, 2009
Background:
Ba Shan, youngest sibling of Bar Shu and Baozi Inn, specialises in xiao chi, literally ’small eats’, from the provinces of Sichuan, Henan and Shaanxi. I’m no expert on the food of any of these regions, but I do love xiao chi – small dishes of cold meats and salads, dumplings and noodles, flatbreads and [...]
