Posted in bakery, Beijing, cafe, Cantonese, China, Chinese, dim sum, diner, dining out, food, food etiquette, Hakka, Hong Kong, Macau, Portuguese, restaurant review, restaurants, Taiwanese, travel, traveleating, vegetarian, Yunnan on Nov 19th, 2008
After returning from our 16 day traveleating trip to Hong Kong, Macau and Beijing, I wrote a series of thirteen ‘Postcards’, filed under Restaurant Reviews – China. The Postcards are long, but contain detailed information about food, sightseeing and travel tips. If you want to just browse through food photos, click here for the entire [...]
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Posted in Cantonese, China, Chinese, Chiu Chow, dining out, food, Hong Kong, restaurant review, restaurants, travel, traveleating, vegetarian on Nov 16th, 2008
This is the thirteenth and last in a series of Postcards from the recent Hong Kong, Macau and Beijing traveleating trip. Rather than writing up each food experience in separate posts, which would have taken me up to Christmas, I thought it would be more fun to outline the trip in diary form, to include [...]
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Posted in Beijing, Cantonese, China, Chinese, diner, dining out, food, Hong Kong, noodles, restaurant review, restaurants, travel, traveleating, vegetarian on Nov 14th, 2008
This is the twelth in a series of Postcards from the recent Hong Kong, Macau and Beijing traveleating trip. Rather than writing up each food experience in separate posts, which would have taken me up to Christmas, I thought it would be more fun to outline the trip in diary form, to include travel and [...]
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Posted in Beijing, China, Chinese, dining out, food, Hong Kong, restaurant review, restaurants, travel, traveleating, vegetarian on Nov 2nd, 2008
This is the sixth in a series of Postcards from the recent Hong Kong, Macau and Beijing traveleating trip. Rather than writing up each food experience in separate posts, which would have taken me up to Christmas, I thought it would be more fun to outline the trip in diary form, to include travel and [...]
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Posted in Beijing, Cantonese, China, Chinese, cookery, cooking, dim sum, dining out, England, food, food etiquette, Hong Kong, Japanese, London, Macau, pub, recipe, restaurant review, restaurants, traveleating, vegetarian on Oct 31st, 2008
The monthly summary for October… I spent most of October with the vegetarian husband exploring Hong Kong, Macau and Beijing. Planned months in advance, it was most definitely a foodie trip of gargantuan proportions. I’d like to thank everyone for their suggestions and recommendations, and Chowhounders on the China board deserve a very special mention. [...]
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