a guide to 'traveleating'
Posted in cookery, cookery books, cooking, dining out, food, food & travel, Japan, London, recipe, restaurant review, restaurants, travel, traveleating on Oct 29th, 2009
The monthly summary for October – It was my turn again to preview the Wikio UK Gastronomy top 20 rankings for October. If you’re a UK food blogger and you’re not on the list of 100 blogs, then all you have to do is submit your blog to Wikio (details on their site). Out and [...]
Posted in dining out, food, Italian, Italy, London, restaurant review, restaurants, traveleating, wine on Oct 19th, 2009
I was in Venice for only one day last year, which left no time to explore the local bacari or traditional taverns of the city. It was also so overrun with tourists that I was quite happy to return to Bologna at the end of the day. However, a bacaro by the name of Polpo [...]
Posted in dining out, food, food & travel, London, Malaysian, restaurant review, restaurants, Singaporean, Straits, traveleating on Oct 15th, 2009
Sedap, which means ‘delicious’ in Malay, serves Chinese-Malaysian fusion food, also known as Straits or ‘Nyonya‘ cuisine. There aren’t many ”Nyonya’ restaurants in London. Kiasu I visited once but over two years ago, so a revisit is on the cards. At Nyonya, which has closed down, I only had a snack, so I can’t comment [...]
Posted in Argentinian, dining out, food, food & travel, London, restaurant review, restaurants, steakhouse, traveleating, vegetarian on Oct 8th, 2009
Buenos Aires has been languishing on my list of travel destinations for far too long now. I can’t even remember when I first decided that I wanted to go there, but in my imagination, I’m eating juicy steaks, relaxing at an estancia, going horse-riding and dancing the tango. And enjoying churros with hot chocolate in [...]
Posted in cookery, cooking, dining out, food, food & travel, London, recipe, restaurant review, restaurants, travel, traveleating on Oct 1st, 2009
(photo taken by Kang @ London Eater in Lille, France. Thank you Kang!) The monthly summary for September… World Foodie Guide celebrated its second anniversary this month. The last two years have gone by incredibly quickly and I’ve consumed vast quantities of food, learned much about various cuisines, and developed some wonderful friendships, both online [...]
